Kim's Cafe' Menu (2025 Update)

Fried fish basket typically includes battered fish fillets, crispy chips, and tartar sauce.

Sausage, onion, tomato, pickles, and sauces in a bun, typically served in a lunch basket.

Sausage in a bun, typically includes onions, tomato, pickles, and assorted sauces.

8 large shrimp & fries.

Breaded and battered crispy 4 piece chicken tenders. served with fries.

Grilled beef patty with American cheese, lettuce, tomato, red onion, and pickles on a toasted bun, served with French fries.

A classic corn dog, typically made with a beef sausage coated in a cornmeal batter, served with a side of crispy fries.

Fried fish and shrimp combo typically includes crispy fried fish fillets and shrimp, served with fries and tartar sauce.

Fried shrimp and fish combo: Battered shrimp and fish fillets, typically served with fries and tartar sauce.

Grilled shrimp and fish, typically served with a side of greens and a light lemon herb dressing.

Served with fries.

Classic Philadelphia Cheesesteak with melty cheese and thinly sliced beef on a hoagie roll.

Grilled chicken breast, crispy bacon, lettuce, tomato, and mayonnaise on toasted bread, served with fries.

Typically includes ham, turkey, bacon, lettuce, tomato, and mayonnaise, layered between slices of toasted bread.

Crispy Bacon, Fresh Lettuce, and Tomato on Toasted Bread

Thick-cut pork chop, lettuce, tomato, and mayo on a toasted bun.

Fried shrimp on a soft roll with lettuce, tomatoes, and house-made sauce.

Grilled ribeye, caramelized onions, peppers, provolone cheese, and aioli on rosemary focaccia.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Southern-style collard greens with a flavorful twist, cooked to perfection

Baked yams typically include cinnamon, butter, and sugar, offering a sweet and tender side dish.

Green beans sauteed with butter, garlic, and lemon.

Typically includes corn kernels fried until golden, often with butter and a hint of seasoning.

Creamy butter beans typically simmered with herbs and spices.

Sauteed squash and zucchini, typically with garlic, olive oil, and herbs.

Stewed okra and tomatoes, garnished with cilantro and benne seeds.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Fresh, crisp broccoli florets, lightly steamed to preserve flavor and nutrition.

Crispy golden Okra bites, perfectly seasoned and fried to perfection.

Tuna pasta salad typically includes albacore tuna, pasta, celery, bell peppers, and a light dressing, served with a side of crackers.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

One portion of a chicken leg, typically roasted or grilled, seasoned with a blend of herbs and spices.

Typically includes tender conch sauteed with garlic and herbs, offering a savory blend of ocean and aromatic flavors.

Slow-cooked chitterlings, typically seasoned with onions, garlic, and spices.

Bone-in center cut pork chop, typically grilled or pan-seared, seasoned with a blend of spices.

Fresh liver typically paired with garlic, tomatoes, and onions.

Yellow rice with lump crab meat, peppers, and onions.

Golden, fluffy cornbread, perfect as a side or for savoring on its own.

Roasted turkey wings, seasoned with a blend of herbs and spices, typically served as a savory dinner side.

Blend of fresh seafood, crisp lettuce, and tangy dressing

Grilled lamb chops typically seasoned with house spices.

Crispy Golden Shrimp, Delicately Fried to Perfection

Conch typically simmered with vegetables, herbs, and spices, creating a savory and aromatic broth.

Smoked tomato, mirin, gluten-free soy sauce, and gluten-free fish sauce blend for a rich and savory barbecue sauce.

Creamy herb-infused dressing with a blend of buttermilk, garlic, onion, and spices.

Kim's sauce: A unique blend of spices and seasonings, typically includes a mix of savory and tangy flavors.

A smooth blend of honey and mustard seeds creating a sweet and tangy sauce.

Spicy blend of chili peppers, vinegar, and garlic, typically includes spices for a robust flavor.

Choice of blackened, grilled, or fried chicken, lettuce, tomato, cucumber, shredded carrots, & boiled eggs

Choice of blackened, grilled, or fried shrimp, lettuce, tomato, grilled onions, cucumbers, cucumber, & shredded carrots

Lettuce, tomato, onions, green peppers, shredded carrots & cucumbers

Ham, turkey, lettuce, tomato, onions, green peppers, & cucumbers

Grilled shrimp and chicken, mixed greens, cherry tomatoes, cucumbers, avocado, and a light balsamic dressing.

Grilled chicken, mixed greens, cherry tomatoes, cucumbers, red onions, and roasted capsicum with a signature sweet heat sauce.

Grilled steak, mixed greens, tomatoes, cucumbers, onions, and balsamic vinaigrette.

Crispy pork bacon, typically smoked for rich flavor.

Finely chopped or ground pork sausage, often mixed with seasoning.

White or wheat

Ground corn cooked into a smooth porridge, typically includes butter or cheese for added flavor.

Typically includes various cheeses to complement your breakfast sides.

Crispy Turkey Bacon Strips - Perfectly Sizzled for a Smoky Flavor

Finely chopped or ground beef, often mixed with seasoning.

Crispy and wholesome, perfect for topping or enjoying solo.

Pan-fried salmon patties, typically featuring fresh salmon, breadcrumbs, and herbs.

Classic French Toast with a hint of sweetness and a golden, fluffy texture.

Scrambled, poached, or fried eggs typically served on toasted sourdough bread.

Crispy and golden breakfast potatoes, perfect for starting your day off right.

Our signature specialty toast

Corned beef hash typically includes salt-cured beef, diced potatoes, and onions.

Two made-from-scratch buttermilk pancakes, typically served with butter and maple syrup.

Fried fish: Lightly breaded and quickly fried, typically includes mild seasoning.

Typically served with maple syrup, fresh fruits, and whipped cream.

Finely chopped or ground meat, often mixed with seasoning, formed into a patty and cooked.

Ground turkey shaped into patties or links, typically seasoned and seared.

Two eggs with your choice of meat, typically bacon, sausage, or ham.

Grilled fish fillets served over creamy grits, typically accompanied by sauteed onions and a savory sauce.

Sauteed shrimp served over creamy cheese grits, typically topped with bacon bits, green peppers, and onions.

Belgian waffle platter: Made-to-order waffle, typically includes powdered sugar, fresh berries, and whipped cream.

Three fluffy pancakes typically served with butter and maple syrup.

Fried chicken tenders with a waffle, typically served with butter and maple syrup.

French toast dipped in egg and cinnamon, served with maple syrup and powdered sugar.

Typically includes salmon cakes, eggs, and toast.

Grilled liver typically accompanied by sauteed onions.

Shredded potatoes typically grilled with onions, bell peppers, and cheese.

Creamy grits typically paired with tender conch, sauteed with onions, bell peppers, and herbs.

Scrambled eggs, sausage, bacon, onions, and peppers over home fries, topped with cheddar cheese.

Eggs and creamy grits, typically accompanied by a selection of fresh ingredients.

Corned beef hash platter: Salt-cured beef, potatoes, and onions, typically served with two eggs any style.

Typically includes ham, tomato, and mushroom.

Fried pork chop with creamy butter grits.

Grilled lamb chops typically include rice, hummus, and a house salad.